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Word Count: 789
I have a lot of good memories of my grandparents 50th anniversary The Hiltons California ballroom the dancing and socializing with relatives were some of the memories But most of all the food was the best memory of all The food served at my grandparents 50th anniversary was colorful and delicious One could not help but to see smell and eventually consume the food The meal consisted of hors doeuvres the main course beverages and dessert All of these delicacies combined made the anniversary party a satisfying experience I remember vividly the set of hors doeuvres The hors doeuvres were arranged in a big heart to set the mood of eternal love and romance The bright crimson bell pepper stood mighty in the face of its relative the humble dull green pepper The darkened pieces of beef had visible hints of all-purpose seasoning and slivers of onions The dull pink jumbo shrimp looked like crescent moons ageously swollen and just about ready to bust out of their transparent segmented shells The smell of hors doeuvres served to whet the appetite of all in attendance The hickory smell of beef stood out to draw everyone near The shrimp had a salty smell with a hint of ocean water The bell peppers both green and red had a tart smell compared to their fleshy counterparts My taste buds watered but nothing could compare to the next course I was about to see After devouring the hors doeuvres the main course was set before us The arrangements of Chinese styled meats rice and vegetables were scrumptious The roasted chicken with its dry skin was covered by an orange sauce with green onions glued to the surface of the sauce The rice darkened to the color of light brown housed the pieces of yellow and white scrambled egg the cubed pieces of salted cured ham and shreds of imitation shrimp meat The stir-fried vegetables were made up of carrots
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