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What is better than chocolate as a main ingredient in a desserts recipe I have always liked cake pudding mousse Whether I am cooking or eating Being at the supermarket and going through all those kinds of chocolate is just breathtaking All the sudden I decided to make a chocolate pudding My mother was the one who taught me things at the kitchen Shes pretty good at it I must say I had to make sure I had enough ingredients My mom wrote down a list with everything we would need before we go to a grocery store Whatever she does it has to be listed step by step in a notebook I got to say thats a thing we are nothing alike At the store walking through the hallways staring at shelves she guides me I dont know what the difference is from one sugar to another which one is the best Some products are hard to be found at regular stores and by that I mean American grocery stores When we decide to do something like that we usually pick some things up at a Brazilian supermarket Holding our purchases its time to go back home Everything is on the counter my mother gets me a blender Listening to her saying all steps I tell you now in a blender mix together 14 OZ of sweetened condensed milk 13 fl OZ of milk and three eggs Keep it mixing it up from 3 to 5 minutes Get a bowl Youll need some honey to spread it on It will turn into some sort of peel Its going to keep your mix from sticking to the bowl Pre heat the oven to 350 F It must remain there for one hour Once it is
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