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Word Count: 531
People go the grocery store to buy food right Do people buy look for cheap or health food In the 21st century corn is used in mostly everything Some manufactures use corn as an alternative for sugar but are the people noticing the difference between the two There are many questions about what is healthy and what is not A writer named Michael Pollan wrote a book called The Omnivores Dilemma he tries to answer questions about saving the planet or money Major industries in the 21st century are focusing on how corn can be used more often and efficiently to decrease the price of production There are many reasons why corn is the perfect alternative for sugar Corn Syrup can be used in many products without the product going bad quickly Many fast food restaurants use corn syrup for many things Sodas are heavily made with corn syrup Corn creates more calories and is bad for your health Has Corn been replaced by sugar Will corn be the extra addictive in food There are so many questions still needing answers but will it change the prospective of the food maker industriesCorn has not only increased the amount of work farmers have been doing but it has increased the obesity ratio In the book he mentions ten meat-based meals and points out some details about how vegetarian cuisine is not worth talk about But in reality in a vegetarian diet food is made with natural flavors Pollan also mentions that humans have been eating meat for ten thousand years without thinking about heart burns since then technological advances have increased and scientist have figured out why the average human being lives up to 78 years Scientists are trying to learn how to make people live longer His book explains some key aspects but what Pollan wrote is brought from different sources Pollan wrote this book with other sources in mind The article is not interesting
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