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Food Essay Examples

908 total results
Analyzing Future Prospects for the World Wheat Sector: Forecasting Demand and Supply for the Year 2050
Introduction The world population is ever increasing, today the world population is estimated at almost 7 billion people worldwide (U.S. Census Bureau, 2012). It is projected that the world population will be around an estimated 9.1 billion people by 2050 (FAO, 2011). This exponential increase in the world popula...
11,136 words
25 pages
Ironic Things about Fast Food
We’ve all asked ourselves this question, is junk food really cheaper than healthy food while were sitting in the drive thru at a fast food restaurant. According to “Shocking Fast Food Statistics You Should Know” by Deanna Kidd, about 60% of Americans are overweight or obese mostly because fast food places are so cheap when...
1,185 words
3 pages
Safety of Food
Are the foods introduced into our society safe? “In more than sixty countries around the world, including Australia, Japan, and all of the countries in the European Union (EU), there are significant restrictions or outright bans on the production and sale of GMOs.”(Non GMO Project pr. 12).The United States, not being one of...
1,366 words
3 pages
Can We Feed the World and Sustain the Planet?
For every problem there is a solution. This is how Jonathan A.
Foley, director of the Institute on the Environment at the University of
Minnesota, think to solve the problem between increasing the food supply
and sustain the planet at the same time. The fact is that the population
will increase by two billion or three billi...
1,301 words
3 pages
Should Kids Consume Junk Food at School?
Over time, with one generation after another, kids are changing their hobbies and their interests. They are also changing their preferences for food. One of the most harmful foods kids love to consume is junk food. When kids enjoy a certain interest, they bring them to school. This goes the same for junk food; kids should n...
591 words
1 page
Convenience Stores and Super Markets
Where do you live, do you stay near a convenient store? These are questions readers should ask themselves. Super market, and convenient stores are different in many ways. In fact, they can affect your health. Where you live, and how much money you have can affect your access to healthy food. Supermarket is considered bigge...
1,192 words
3 pages
Secrets about Fast Food Industries
Do you know what your eating, and if it is good and healthy for your body? Fast food restaurants have a image of fast, cheap, yummy, and fun for children… so why wouldn’t you want to eat there? The obvious and hidden dangers of fast food are something we should all know about. Fast food has many dangers both apparent and hi...
572 words
1 page
How to Prepare Chicken Satay
Chicken satay is one of the most popular dish in Asian community. In the past, “Asian food” meant Chinese food, where Westerners grew up enjoying Cantonese’s restaurants. The Asian popularity grew and brought the influenced to Western’s lifestyles, so today, we can have a widely variety authentic cuisines from Japan, Thaila...
394 words
1 page
Examining the Effects of the 2013 Government Shutdown on the FDA
Government Shutdown and FDA Ladies and gentlemen, thousands of government employees were furloughed,
when the Congress failed to approve a budget by October 1, 2013. This
action did not only affect thousands of employees, but also the duties
they performed, and the purposes of performing those duties. Entities
such as USDA...
1,315 words
3 pages
Analysis of Fast Food Nation: The Dark Side of the All-American Meal by Eric Schlosser
Fast Food Nation: The Dark Side of the All-American Meal. Eric Schlosser. New York, NY: Houghton Mifflin Company, 2001, 383 pp. Notes. $13.95. "This book is about fast food, the values it embodies, and the world it has made," writes Eric Schlosser in the introduction of his book, Fast Food Nation. His argument...
486 words
1 page
Why Have Americans Become Fast Food Addicts?
America has always been known as the land of the free where people are given the opportunity to reach their full potential and become successful in life. However, there is another image of America that is also very well known. In comparison to other countries, America is seen as a country full of overweight individuals, jun...
1,557 words
3 pages
The Food & Drug Law in the U.S.
The mission of the Food & Drug Administration is to enforce laws enacted by the U.S. Congress and regulations established by the Agency to protect the consumer's health, safety, and pocketbook. The Federal Food, Drug, and Cosmetic Act is the basic food and drug law of the U.S. With numerous amendments it is the most ext...
1,906 words
4 pages
The Factors Influencing Food Choices, the Nutrients That We Get from Food, and Its Relationship to Our Health
People enjoy eating delicious food because they want to get essential nutrition from them. Who can resist a quick burger and fries when time is of the essence? But do you know what you're eating? For example, do you know how many calories are in a Taco Bell Gordita? Have you ever considered how much sodium you're consuming...
2,083 words
5 pages
The Advantages of Using the Food Guide Pyramid
1. The Food Pyramid, developed by the US Department of Agriculture (USDA), is an excellent tool to help you make healthy food choices. The food pyramid can help you choose from a variety of foods so you get the nutrients you need, and the suggested serving sizes can help you control the amount of calories, fat, saturated fa...
356 words
1 page
Safety of Food Aditives in the Food Supply
The Safety of our Food Supply Their is a lot of controversy right now about the safety of some food aditives that are present in our food supply. A few of the major concerns are about the following: Preservatives, MSGs, Food Dyes and Fat Substitutes. Before judging what is safe and what is not we must establish a few t...
1,298 words
3 pages
Amount of Food Wasted Yearly Could Have Benefited Impoverish Countries
There's nothing more fundamental than food, and nowadays there seems to be even more variety to choose from, than anytime in history. But how many people know where the food that they eat was actually produced, by whom, and with what resources used and wasted and what additives added? How does the path from the modern farm...
672 words
1 page
World Food Distribution and Hunger Problem
World Food Distribution and Hunger Problem It is ironic that the world food supply has continued to increase over the years, (FAO, 1986) that in the next century a global food supply will be enough to meet food demand and yet hunger and famine continue to stalk a large section of human kind. World food distribution is not...
2,418 words
5 pages
Resolving Food Shortage by Strategic Food Distribution
We Can Solve the World Food Shortage Problem in Our Lifetime. Most of us college students dont have to worry about hunger too much but the fact is hunger is a big problem in the world today. One person in every five is chronically hungry and 35,000 people die everyday of hunger. The worst earthquake in modern history--in...
563 words
1 page
The Importance of Food
As gas to cars, food is humans source of energy. If there is no food there is no energy, If there is no energy the body cannot work, in other words, dies. But the concept of food has changed throughout history. In fact, the concept of food in one period differs from one place to the other and from one class to another. Foo...
531 words
1 page
Food That Reflect One's Personality
Food not only distinguishes and represents a culture, but can also reflect ones personality, lifestyle, and socio-economic status. America is made up of every kind of culture, nationality, and custom. Because America is mainly composed of immigrants and descendants of immigrants, there is no real American cuisine, only Amer...
1,384 words
3 pages
An Analysis of the Foods in Asia: China
Foods in Asia
China The Chinese make full use of the many kinds of foods produced in china.
Most of the basic foods -- rice, wheat, corn, potatoes, meat fish, and vegetables, are well known to us and are used in western cooking. Food is chopped into
bite sized pieces and is usually cooked quickly over a hot flame or ste...
366 words
1 page
An Introduction to the Issue of Global Imbalance in Food Supply
Global Imbalance In Food Supply
Right now, developing countries are starving to death and the developed countries are worried about which type of cheese they should buy. This is called an imbalance in food supply. There's too much food in the developed countries, and not enough in the developing countries. Three quarters o...
646 words
1 page
An Analysis of the Chinese Food's Popularity in the United States
People in the south have a tendency to spend most of their leisure time eating. If we love eating, then perhaps we should try different varieties of food. There are several types of food that have unique tastes. Chinese food and soul food are two similar types of food; however, they are also very distinct.
Chinese food is v...
551 words
1 page
An Introduction to the Creative Essay on the Topic of the Food Court of the Everett Mall
Feeling quite tired and hungry, my friend and I entered the food court
of the Everett Mall. Looking around, I decided that I was going to get some
Chinese food. I turned to my friend and told him, he said that he would too.
We then made our way over to the Chinese food counter. Upon arriving, I
realized a possible problem;...
914 words
2 pages
A Study of Food and Emotions
People have noticed that we eat not only to nourish our physical body, but also to get emotional satisfaction or our souls. Recognizing this fact, it is worth noticing that different food affect people`s emotion perception. Thus, different foods have not only different taste, but also different emotional effect, which varie...
607 words
1 page