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In the last decade America has become aware of the present crisis in significant sugar and caffeine consumption There are so many sweeteners added to todays foods and only because food companies are competing to have the sweetest and best tasting foods on the market Caffeine is another substance which has been embraced by the beverage companies that is very unhealthy for the body if taken in large increments This predicament has been brought up many times by the United States government but it seems as if there is no solution to this never-ending problem However there is a solution and it comes from a South American country roughly the size of California Paraguay One may not think that so great a solution could come from such a low national-gross income country The biggest question being If Paraguay holds the key to lowering sugar and caffeine intake then why has it not hit America by storm yet A very good question to ask but it might not have a very pleasing answer It is a known fact that Americans have a sweet tooth The only way that we know of to satisfy this sweet tooth is to eat foods filled with sugars but is sugar the healthiest way to satisfy this craving and most importantly is it the only way to satisfy the craving Sugar is the key cause in obesity diabetes tooth decay and other health problems Even the food and beverage companies have noticed the publics awareness of health hazards due to high sugar intake In order to satisfy the public they have placed sugar-freelabels on their products which in actuality has only disguised the sugars Sugar-free or no added sugar only means that there was no sugar during processing The food or beverage however may naturally contain significant amounts of sugar or it may be sweetened with fruit juice concentrate which contains natural sugar Diabetes 3 There are several proposed solutions
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